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September, 2018:

Martin’s Reward (AG#124)

Sep 16th, 2018
by bryan.
No comments yet

As a reward for passing an exam we needed someone to get at work, I offered the choice of a brew, and 5 litres of the results. Martin chose a saison, so this is based on a recipe in Randy Mosher’s Radical Brewing.

Brewday details:

  • Length: 21 litres
  • OG: 1.051
  • FG: 1.004
  • ABV: 6.2%

BeerXml File: Martin’s Reward

Martin's Reward

  • Style: Saison
  • Length: 21 litres
  • Yeast: French Saison Ale (Mangrove Jack's M29)
  • OG: 1.050
  • FG: 1.000
  • ABV: 6.5 %
  • Colour: 9.5 EBC
  • Bitterness: 34.5 IBUs
Fermentables:
NameColourAmount (kg)%
Pilsen (Dingemans)32.49956
Munich Malt181.09924
Wheat Malt, Pale (Weyermann)40.44910
Dememera Sugar40.44910
Total4.499

Hops:
NameAlphaFormAmount (g)Time (mins)
Northern Brewer8.5Leaf2060
Saaz3.4Leaf3030
Perle9.6Leaf355
Saaz3.4Leaf105
East Kent Goldings (EKG)5Leaf55

Comments:

Low hardness today, only 165ppm. Hop mix included 5g of something that another colleague found growing wild, which smelled a bit Goldings-like to me. I chucked it in at the 5 min addition, where it was joined by Perle and Saaz.

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